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CLICK HERE TO ORDER FOR COLLECTION*

*Please note the collection point for all orders is from 55 Percy Place, Dublin 4

Book a Table

Menus

  • Dinner
  • Lunch
  • Brunch
  • Kids Menu
  • Wine

Dinner menu served Monday – Sunday 5pm – 10pm
*Daily menus are subject to minor changes

Starters

Burrata, parma ham (4) €11.95
Ravioli, ricotta, sage, butter, parmesan (1a,4,7,13) €8.95
Arancini, wild mushroom, truffle aioli (1a,4,7,9,13) €9.95
Lasagna of crab, lemon, chives (1a,4,5a,7,13) €10.95
Pepata di Cozze, mussels, white wine, garlic, chili (1a,6,13) €9.95
Cured Meats, parma ham, bresaola, coppa, speck, crusty bread (1a) €12.95

Pasta / Risotto

Risotto, pea & pancetta (4,13) €15.95
Bucatini ‘cacio e pepe’ (4,7) €15.95
Spaghetti, mussels, garlic, parsley (1a,6,7,13) €16.95
Balanzoni, mortadella & ricotta with butter, herbs, spices (1a,3f,4,7) €17.95
Pappardelle with slow cooked beef ragu (1a,4,7,9,13) €18.95

Mains

Chicken with gorgonzola and pea (1a,4,13) €23.95
Ossobucco Milanese, veal shank, saffron risotto, gremolata (4,9,13) €27.95
Hake with clams, white wine, garlic, lemon (4,6,8,13) €27.95
Porchetta, stuffed pork, red cabbage, rosemary potatoes (13) €25.95
Chargrilled 10oz steak, red wine, carrots, onion, celery, mash potato (4,9,13) €29.95

Pizzas

Margherita – tomato, basil, mozzarella (1a,4) €13.95
Diavola – pepperoni, chilli, tomato, basil, mozzarella (1a,4) €14.95
Fiorentina – spinach, egg, parmesan, tomato, basil, mozzarella (1a,4,7) €15.95
Quattro Formaggi – buffalo mozzarella, gorgonzola, taleggio, parmesan (1a,4) €15.95
Capricciosa – ham, mushrooms, artichoke, olives, tomato, basil, mozzarella (1a,4) €15.95
Bianca – garlic, rosemary, baby potato, gorgonzola, mozzarella (1a,4) €15.95
Calzone – mozzarella, ricotta, salami, tomato, basil (1a,4) €15.95

Sides

Fried potatoes, rosemary (4) €4.95
Radicchio, gorgonzola, hazelnut, honey salad (3b,4) €4.95
Pecorino Mash (4) €4.95
Fries with rock salt €4.95
Green Beans, almonds, chili (3a) €4.95

Desserts

Lemon tart with mascarpone (1a,4,7) €7.95

Tiramisu with dark chocolate (1a,3a,4,7,10)  €7.95

Chocolate Brownie, vanilla ice cream, raspberries (1a,4,7,10)  €7.95

Ice cream sundae, vanilla ice cream, chocolate brownie, whipped cream and berries (1a,4,7,10) €7.95

Christmas pudding, crème anglaise, Chantilly cream (1a,4,7)  €7.95

Cheeseboard, aged Pecorino, Gorgonzola Picante, Tallegio with fresh grapes, pecans, relish, crackers (1a/1e,3d/3h,4,12)    €12.95

After Dinner Drinks

Irish Coffee (4) 8.50
We should all drink more Irish Coffees. Warm, luxurious, smooth. Enough of a kick to keep you going. Perfection. 250 Square Coffee, Demerara Sugar, Slane Irish Whiskey, Sherry Cream & Nutmeg

Espresso Martini Modern Classic. 13.00
Perfectly smooth and balanced between strong espresso, ultra smooth Ketel One vodka and rich coffee liqueur. 250 Square Espresso.

Vodka/ Kahlua Clarified Milk Punch (4,13) 13.00
We change our Milk Punch frequently and with the seasons. Always with a blend of spirits, wines, fruits, spices and clarified milk. Insanely tasty and smooth. **Ask your server or bartender for today’s Punch**

Digestivo

Fernet Branca (13) 6.00

Silvio Carta Mirto (13) 6.00

‘Valdespino’ Pedro Ximenez Sherry (13) 7.00

 

 

 

Allergen Key
1 Gluten (A-Wheat, B- Spelt C-Khorasan, D-Rye, E-Barley F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts, C-Cashews, D-Pecans, E-Brazil, F-Pistachio, G-Macadamia, H-Walnut), 4 Milk, 5 Crustaceans (A-Crab, B- Lobster, C-Crayfish, D-Shrimp), 6 Mollusc, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur dioxide & sulphites, 14 Lupin

Starters

Minestrone soup (1a,7,9) €6.95
Burrata, parma ham (4) €9.95
Arancini, wild mushroom, truffle aioli (1a,4,7,9,13) €9.95
Lasagna of crab, lemon, chives (1a,4,5a,7,13) €10.95
Pepata di Cozze, mussels, white wine, garlic, chili (1a,6,13) €9.95
Cured Meats, parma ham, bresaola, coppa, speck, crusty bread (1a) €12.95

Pasta / Risotto

Risotto, pea & pancetta (4,13) €15.95
Bucatini ‘cacio e pepe’ (4,7,13) €15.95
Spaghetti, mussels, garlic, parsley (1a,6,7,13) €16.95
Balanzoni, mortadella & ricotta with butter, herbs, spices (1a,3f,4,7) €17.95
Pappardelle with slow cooked beef ragu (1a,4,7,9,13) €18.95

Mains

Chicken with gorgonzola and pea (1a,4,13) €23.95
Ossobucco Milanese, veal shank, saffron risotto, gremolata(4,9,13) €27.95
Hake with clams, white wine, garlic, lemon (4,6,8,13) €24.95
Porchetta, stuffed pork, red cabbage, rosemary potatoes (13) €25.95
Chargrilled 10oz steak, red wine, carrots, onion, celery, mash potato (4,9,13) €29.95

 

Pizza

Margherita – tomato, basil, mozzarella (1a,4) €13.95
Diavola – pepperoni, chilli, tomato, basil, mozzarella (1a,4) €14.95
Fiorentina – spinach, egg, parmesan, tomato, basil, mozzarella (1a,4,7) €15.95
Quattro Formaggi – buffalo mozzarella, gorgonzola, taleggio, parmesan (1a,4) €15.95
Capricciosa – ham, mushrooms, artichoke, olives, tomato, basil, mozzarella (1a,4) €15.95
Bianca – garlic, rosemary, baby potato, gorgonzola, mozzarella (1a,4) €15.95
Calzone – mozzarella, ricotta, salami, tomato, basil (1a,4) €15.95

Sides

Fried potatoes, rosemary (4)  €4.95

Radicchio, gorgonzola, hazelnut, honey salad (3b,4)  €4.95

Pecorino Mash (4) €4.95

Fries with rock salt  €4.95

Green Beans, almonds, chili (3a)   €4.95

 

Brunch menu served Saturday, Sunday & Bank Holidays 11am – 4pm
*Daily menus are subject to minor changes

Eggs & More

Poached egg & smashed avocado on focaccia (1a/1d,4,7,11) add bacon (3.95) €11.95

Devlin breakfast – Two organic eggs, sausages, streaky bacon, pudding, boston beans (1a/1e,4,7,12,13) €14.95

Eggs McSwiggan – poached egg, salmon, spinach & hollandaise on English muffin (1a/1d,4,7,8,13) €14.95

Eggs Benedict – poached egg, bacon & hollandaise on English muffin (1a/1d,4,7,13) €14.95

Cheese omelette with chopped tomato & scallions (4,7) €14.25

Porridge with warm honey and clotted cream (1a/1e/1f,3a) €6.95

Buttermilk pancakes, toasted pecans, mascarpone & salted caramel sauce (1a,3d,4,7) €12.95

French vanilla toast, smoked streaky bacon, maple syrup (1a,4,7) €13.95

Mains

Steak & Eggs – 8oz striploin & fried egg, plum tomato, hash brown & hollandaise sauce (4,7,13) €22.95

Grilled cheeseburger, baby gem lettuce, beef tomato, pickles, fries (1a,4,7,9,10,12,13) €13.95

Chicken hash with fried egg, pepper, onion, jalapenos (7) €13.95

Ceasar salad – baby gem, crispy pancetta, parmesan, Caesar dressing (4,7,12) €12.95 Add fried buttermilk chicken (1a,4,7,12) €3.95

Pizza

Margherita – Tomato, basil, buffalo mozzarella (1a,4) €13.95

Diavola – Italian spiced salami, tomato, basil, mozzarella (1a,4) €14.95

Fiorentina – Spinach, mozzarella, egg, parmesan, tomato, basil, mozzarella (1a,4,7) €15.95

Vegetariana – Field mushrooms, artichoke, caramelised onion, olives, tomato, basil, mozzarella (1a,4,8) €15.95

Parma – Parma ham, rocket, parmesan, tomato, basil, buffalo mozzarella (1a,4) €16.95

Kids Brunch

Eggs n Soldiers – two boiled eggs with buttered wholewheat bread (1a,4,7) €6.50

French Toast, berries & chocolate sauce (1a,4,7,10) €8.50

Waffles, maple syrup & ice cream (1a,4,7) €8.50

Buttermilk pancakes, salted caramel sauce (1a,3d,4,7) €8.50

Breakfast, egg, sausage, streaky bacon, pudding & boston beans (1a/1e,4,7,13) €8.95

Bacon cheeseburger & chips (1a,4,7,10) €8.95

Allergen Key
1 Gluten (A-Wheat, B- Spelt C-Khorasan, D-Rye, E-Barley F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts, C-Cashews, D-Pecans, E-Brazil, F-Pistachio, G-Macadamia, H-Walnut), 4 Milk, 5 Crustaceans (A-Crab, B- Lobster, C-Crayfish, D-Shrimp), 6 Mollusc, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur dioxide & sulphites, 14 Lupin

Main Course

Burger And Chips (1a,4,7,10) 10

Sausage And Chips (1a,13) 9.50

Chicken, Mash And Gravy (4,9,13) 9.50

Linguini With Tomato Sauce (1a,7) 9

Mini Margherita Pizza (1a,4) 9

Mini Pepperoni Pizza (1a,4) 9.50

Desserts

Ice-Cream And Chocolate Sauce (4,10) 4

Banana Split With Caramel Sauce (4) 4

 

Allergen Key
1 Gluten (A-Wheat, B- Spelt C-Khorasan, D-Rye, E-Barley F-Oats), 2 Peanuts, 3 Nuts (A-Almonds, B-Hazelnuts, C-Cashews, D-Pecans, E-Brazil, F-Pistachio, G-Macadamia, H-Walnut), 4 Milk, 5 Crustaceans (A-Crab, B- Lobster, C-Crayfish, D-Shrimp), 6 Mollusc, 7 Eggs, 8 Fish, 9 Celery, 10 Soya, 11 Sesame Seeds, 12 Mustard, 13 Sulphur dioxide & sulphites, 14 Lupin

Sparkling

Alesso Frizzante  8 / 31

Cava Brut NV  55

Sangiovese Bollamatta 60

NV Cuvee Brut  19 / 110

NV Rosé Sauvage  140

Brut NV  120

Comtes de Champagne Blanc de Blancs ’06  265

Rosé

Abadia ‘Mercier’ Rosé 7.50 / 30 

Rosé d’une Nuit 10.40 / 40

Grand Vin Rosé 52

White

Agredo 7 / 19 / 28

Verdejo/Sauvignon Blanc 7.5 / 29

Chardonnay 8.6 / 34

Monopolio Pinot Grigio 8.8 / 36

Cuvee Blanc 9.5 / 38

Gruner Veltline 10.5 / 40

Gran Hacienda Riesling 32

Picpoul de Pinet 36

Vouvray Chenin Blanc 36

Hermit Crab Viognier/Marsanne 39

Alvarinho Reserva 40

The Oddity Dry Tokaji 42

Pouilly-Vinzelles 52

Andillian Chardonnay 54

La Foradada de Frisach (Skin Contact) 58

Grand Vin Blanc 63

Sancerre Blanc 64

Chardonnay Sandhi 86

Chateau Carbonnieux ’11 98

Chablis Grand Crus Les Clos ’12 125

Meursault Les Vireuils 135

Red

Assi Sangiovese 7 / 19 / 28

Pinot Noir 8.4 / 33

Merlot Pays d’Oc 8.5 / 34

Vigneti Zabu Nero d’Avola 9.4 / 36

Cuvee Rouge – Syrah, Grenache, Cabernet 9.5 / 38

Barbera d’Asti DOCG 9.5 / 38

Temperanillo/Shiraz 29

Cabernet Sauvignon 32

Colheita Tinto 45

Chianti Rufina 46

Valpolicella Ripasso 46

Sous les Cailloux des Grillons 48

Rioja Malaspiedras 52

Andillian Malbec 54

Cabenet Sauvignon/Merlot 67

Grand Vin 63

Folk Machine Valdiguie 74

Ghostwriter Syrah 85

Signature Malbec 87

Dead Arm Shiraz 98

Seven Springs Pinot Noir 105

Quinta da Leda Douro 110

Moulis en Medoc ’12 135

Barolo “Parafada” ’12 150

Press Up Hospitality Group

The Devlin Hotel (rooftop)
117-119 Ranelagh,
Dublin 6.

book@laylas.ie

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